Sustainability reporting in the food industry

Marshall, R and Establet, L (2011) Sustainability reporting in the food industry. In: 6th International CIGR Technical Symposium: Towards a Sustainable Food Chain Food, 18 - 20 April 2011, Nantes, France.

Item Type: Conference or Workshop Item (Poster)
Divisions: School of Sciences
Date Deposited: 02 Sep 2014 16:27
Last Modified: 15 Aug 2021 09:37
URI / Page ID: https://researchspace.bathspa.ac.uk/id/eprint/4117
Request a change to this item or report an issue Request a change to this item or report an issue
Update item (repository staff only) Update item (repository staff only)