Marshall, R and Maxwell, L (2011) Sustainability and nutrition labelling for consumers. In: 6th International CIGR Technical Symposium: Towards a Sustainable Food Chain Food, 18 - 20 April 2011, Nantes, France.
| Item Type: | Conference or Workshop Item (Poster) |
|---|---|
| Divisions: | School of Sciences |
| Date Deposited: | 02 Sep 2014 16:27 |
| Last Modified: | 15 Aug 2021 09:37 |
| URI / Page ID: | https://researchspace.bathspa.ac.uk/id/eprint/4119 |
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