Eating biodiversity: a means of meeting the ecological challenges of agriculture

Dunn, R.M, Hopkins, A, Buller, H, Jones, O, Morris, C, Wood, J.D, Whittington, F and Kirwan, J (2006) Eating biodiversity: a means of meeting the ecological challenges of agriculture. In: British Ecological Society Annual Conference, September 2006, University of Oxford, UK.

Item Type: Conference or Workshop Item (Paper)
Divisions: School of Sciences
Date Deposited: 26 May 2015 11:51
Last Modified: 15 Aug 2021 09:40
URI / Page ID: https://researchspace.bathspa.ac.uk/id/eprint/6196
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