Food safety training and teaching in UK/Europe

De Sequeira, A, Haysom, I and Marshall, R (2015) 'Food safety training and teaching in UK/Europe.' In: Ricke, S.C, Donaldson, J.R and Phillips, C.A, eds. Food safety: emerging issues, technologies and systems. Elsevier, Amsterdam, pp. 427-439. ISBN 9780128002452

Official URL: http://store.elsevier.com/product.jsp?isbn=9780128...
Item Type: Book Chapter or Section
Divisions: School of Sciences
Date Deposited: 26 Nov 2015 11:54
Last Modified: 15 Aug 2021 09:41
URI / Page ID: https://researchspace.bathspa.ac.uk/id/eprint/6803
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