Number of items: 2.
Book Chapter or Section
Jones, O, Kirwan, J, Morris, C, Buller, H, Dunn, R, Hopkins, A, Whittington, F and Wood, J
(2010)
'On the alternativeness of alternative food networks: sustainability and the co-production of social and ecological wealth.'
In:
Fuller, D,
Jonas, A.E.G and
Lee, R, eds.
Interrogating alterity : alternative economic and political spaces.
Ashgate, Oxford, pp. 95-109.
ISBN 9780754673415
Conference or Workshop Item
Dunn, R.M, Hopkins, A, Buller, H, Jones, O, Morris, C, Wood, J.D, Whittington, F and Kirwan, J
(2006)
Eating biodiversity: a means of meeting the ecological challenges of agriculture.
In: British Ecological Society Annual Conference, September 2006, University of Oxford, UK.
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